St Henri is a time-honoured and alternative expression of Shiraz, and an intriguing counterpoint to Grange. It is unusual among high quality Australian red wines as it does not rely on any new oak.
Proudly, a wine style that hasn’t succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters as it ages. It is matured in old, 1,460 litre vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of Cabernet is sometimes used to improve structure, the focal point for St Henri remains Shiraz.
Origin: Multi-regional blend, South Australia. Barossa Valley, Adelaide Hills, Southern Fleurieu, Wrattonbully and McLaren Vale.
Maturation: 12 months in 50 + y.o. large oak vats.
Variety: 96% Shiraz, 4% Cabernet.